Flours & Starches
Convert grams of cornmeal to tablespoons
One gram of cornmeal weighs about 0.116 tbsp, and half a gram comes to roughly 0.058 tbsp. Enter any amount below to convert it, or use the chart further down as a quick reference while you cook.
1 g of cornmeal =
0.116 tbsp
About 1/8 tbsp in recipe notation
- ml
- 1.71
- cup
- 0.0072
Cornmeal: 138 g per US cup · FAO / INFOODS density database. Fine, medium and coarse grinds vary by roughly 10 g per cup. This figure is for a medium grind.
Full cornmeal chart →Cornmeal at a glance
Every number on this page comes from a single figure: 138 grams per US cup (FAO / INFOODS density database).
- 1 cup
- 138 g
- 1 tablespoon
- 8.63 g
- 1 teaspoon
- 2.88 g
- 1 cup in ounces
- 4.87 oz
- 100 g in cups
- 0.725 cups
- Density
- 0.58 g/ml
grams to tablespoons chart for cornmeal
Print it, screenshot it, or bookmark this page — these are the amounts recipes ask for most often.
| Grams | Cups (US) | Tablespoons (US) | Millilitres |
|---|---|---|---|
| 10 g | 0.072 cup | 1.16 tbsp | 17.1 ml |
| 25 g | 0.181 cup | 2.9 tbsp | 42.9 ml |
| 50 g | 0.362 cup | 5.8 tbsp | 85.7 ml |
| 75 g | 0.543 cup | 8.7 tbsp | 129 ml |
| 100 g | 0.725 cup | 11.6 tbsp | 171 ml |
| 125 g | 0.906 cup | 14.5 tbsp | 214 ml |
| 150 g | 1.09 cup | 17.4 tbsp | 257 ml |
| 200 g | 1.45 cup | 23.2 tbsp | 343 ml |
| 250 g | 1.81 cup | 29 tbsp | 429 ml |
| 500 g | 3.62 cup | 58 tbsp | 857 ml |
| 1000 g | 7.25 cup | 116 tbsp | 1714 ml |
How this conversion is calculated
Volume-to-weight conversions are only as good as the density behind them. We treat cornmeal as 138 g per US customary cup, which works out to 0.583 g/ml. From there:
- Your grams figure is converted into millilitres or grams using standard unit sizes (g = 1 g).
- The density above bridges volume and weight in whichever direction you need.
- The result is rounded the way a cook would round it — to the nearest gram, or to a usable fraction such as 3/4 cups.
Measuring cornmeal accurately
Fine, medium and coarse grinds vary by roughly 10 g per cup. This figure is for a medium grind.
If a recipe matters to you — bread, macarons, anything with a tight hydration or ratio — weigh it. A £10 digital scale removes the single largest source of variation in home baking, and it is faster than washing three measuring cups.
When cups are fine
- Liquids measured in a proper jug, where volume is the honest unit anyway.
- Forgiving savoury cooking: soups, stews, stir-fries, marinades.
- Small amounts of leaveners and spices, as long as you use level spoons.
Frequently asked questions
How many tablespoons are in 1 gram of cornmeal?
1 gram of cornmeal is 0.116 tbsp. This is based on a density of 138 g per US cup.
How many tablespoons are in 2 grams of cornmeal?
2 grams of cornmeal is 0.232 tbsp, and 0.058 tbsp for half a gram.
How much is 100 g of cornmeal in cups?
100 g of cornmeal is about 3/4 cups. Weight is always the more reliable measurement, so use a scale when the recipe gives grams.
Why do other sites give a different number for cornmeal?
Fine, medium and coarse grinds vary by roughly 10 g per cup. This figure is for a medium grind.
Do UK and Australian cups give the same result?
No. A US customary cup is 236.6 ml, a metric cup used in Australia and New Zealand is 250 ml, and an old UK imperial cup is 284 ml. Our default is the US cup, but you can pick metric cups in the converter.