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Flours & Starches

Convert grams of cornmeal to cups

One gram of cornmeal weighs about 0.0072 cup, and half a gram comes to roughly 0.0036 cup. Enter any amount below to convert it, or use the chart further down as a quick reference while you cook.

1 g of cornmeal =

0.0072 cup

About 0 cup in recipe notation

ml
1.71
tbsp
0.116

Cornmeal: 138 g per US cup · FAO / INFOODS density database. Fine, medium and coarse grinds vary by roughly 10 g per cup. This figure is for a medium grind.

Full cornmeal chart →

Cornmeal at a glance

Every number on this page comes from a single figure: 138 grams per US cup (FAO / INFOODS density database).

1 cup
138 g
1 tablespoon
8.63 g
1 teaspoon
2.88 g
1 cup in ounces
4.87 oz
100 g in cups
0.725 cups
Density
0.58 g/ml

grams to cups chart for cornmeal

Print it, screenshot it, or bookmark this page — these are the amounts recipes ask for most often.

Cornmeal — measured by weight
GramsCups (US)Tablespoons (US)Millilitres
10 g0.072 cup1.16 tbsp17.1 ml
25 g0.181 cup2.9 tbsp42.9 ml
50 g0.362 cup5.8 tbsp85.7 ml
75 g0.543 cup8.7 tbsp129 ml
100 g0.725 cup11.6 tbsp171 ml
125 g0.906 cup14.5 tbsp214 ml
150 g1.09 cup17.4 tbsp257 ml
200 g1.45 cup23.2 tbsp343 ml
250 g1.81 cup29 tbsp429 ml
500 g3.62 cup58 tbsp857 ml
1000 g7.25 cup116 tbsp1714 ml

How this conversion is calculated

Volume-to-weight conversions are only as good as the density behind them. We treat cornmeal as 138 g per US customary cup, which works out to 0.583 g/ml. From there:

  1. Your grams figure is converted into millilitres or grams using standard unit sizes (g = 1 g).
  2. The density above bridges volume and weight in whichever direction you need.
  3. The result is rounded the way a cook would round it — to the nearest gram, or to a usable fraction such as 3/4 cups.

Measuring cornmeal accurately

Fine, medium and coarse grinds vary by roughly 10 g per cup. This figure is for a medium grind.

If a recipe matters to you — bread, macarons, anything with a tight hydration or ratio — weigh it. A £10 digital scale removes the single largest source of variation in home baking, and it is faster than washing three measuring cups.

When cups are fine

  • Liquids measured in a proper jug, where volume is the honest unit anyway.
  • Forgiving savoury cooking: soups, stews, stir-fries, marinades.
  • Small amounts of leaveners and spices, as long as you use level spoons.

Frequently asked questions

How many cups are in 1 gram of cornmeal?

1 gram of cornmeal is 0.0072 cup. This is based on a density of 138 g per US cup.

How many cups are in 2 grams of cornmeal?

2 grams of cornmeal is 0.014 cup, and 0.0036 cup for half a gram.

How much is 100 g of cornmeal in cups?

100 g of cornmeal is about 3/4 cups. Weight is always the more reliable measurement, so use a scale when the recipe gives grams.

Why do other sites give a different number for cornmeal?

Fine, medium and coarse grinds vary by roughly 10 g per cup. This figure is for a medium grind.

Do UK and Australian cups give the same result?

No. A US customary cup is 236.6 ml, a metric cup used in Australia and New Zealand is 250 ml, and an old UK imperial cup is 284 ml. Our default is the US cup, but you can pick metric cups in the converter.

Same conversion, other flours & starches