Sugars & Syrups
Convert teaspoons of agave nectar to grams
One teaspoon of agave nectar weighs about 6.92 g, and half a teaspoon comes to roughly 3.46 g. Enter any amount below to convert it, or use the chart further down as a quick reference while you cook.
1 tsp of agave nectar =
6.92 g
- oz
- 0.244
- kg
- 0.0069
- lb
- 0.015
Agave Nectar: 332 g per US cup · USDA FoodData Central. Agave is sweeter than sugar by weight, so reduce quantity by about 25% when swapping for granulated sugar.
Full agave nectar chart →Agave Nectar at a glance
Every number on this page comes from a single figure: 332 grams per US cup (USDA FoodData Central).
- 1 cup
- 332 g
- 1 tablespoon
- 20.8 g
- 1 teaspoon
- 6.92 g
- 1 cup in ounces
- 11.7 oz
- 100 g in cups
- 0.301 cups
- Density
- 1.40 g/ml
teaspoons to grams chart for agave nectar
Print it, screenshot it, or bookmark this page — these are the amounts recipes ask for most often.
| Teaspoons (US) | Grams | Ounces (weight) | Pounds |
|---|---|---|---|
| 1/4 tsp | 1.73 g | 0.061 oz | 0.0038 lb |
| 1/2 tsp | 3.46 g | 0.122 oz | 0.0076 lb |
| 3/4 tsp | 5.19 g | 0.183 oz | 0.011 lb |
| 1 tsp | 6.92 g | 0.244 oz | 0.015 lb |
| 1 1/2 tsp | 10.4 g | 0.366 oz | 0.023 lb |
| 2 tsp | 13.8 g | 0.488 oz | 0.03 lb |
| 3 tsp | 20.8 g | 0.732 oz | 0.046 lb |
| 4 tsp | 27.7 g | 0.976 oz | 0.061 lb |
| 6 tsp | 41.5 g | 1.46 oz | 0.091 lb |
| 8 tsp | 55.3 g | 1.95 oz | 0.122 lb |
How this conversion is calculated
Volume-to-weight conversions are only as good as the density behind them. We treat agave nectar as 332 g per US customary cup, which works out to 1.403 g/ml. From there:
- Your teaspoons figure is converted into millilitres or grams using standard unit sizes (tsp = 4.93 ml).
- The density above bridges volume and weight in whichever direction you need.
- The result is rounded the way a cook would round it — to the nearest gram, or to a usable fraction such as 1/3 cups.
Measuring agave nectar accurately
Agave is sweeter than sugar by weight, so reduce quantity by about 25% when swapping for granulated sugar.
If a recipe matters to you — bread, macarons, anything with a tight hydration or ratio — weigh it. A £10 digital scale removes the single largest source of variation in home baking, and it is faster than washing three measuring cups.
When cups are fine
- Liquids measured in a proper jug, where volume is the honest unit anyway.
- Forgiving savoury cooking: soups, stews, stir-fries, marinades.
- Small amounts of leaveners and spices, as long as you use level spoons.
Frequently asked questions
How many grams are in 1 teaspoon of agave nectar?
1 teaspoon of agave nectar is 6.92 g. This is based on a density of 332 g per US cup.
How many grams are in 2 teaspoons of agave nectar?
2 teaspoons of agave nectar is 13.8 g, and 3.46 g for half a teaspoon.
How much is 100 g of agave nectar in cups?
100 g of agave nectar is about 1/3 cups. Weight is always the more reliable measurement, so use a scale when the recipe gives grams.
Why do other sites give a different number for agave nectar?
Agave is sweeter than sugar by weight, so reduce quantity by about 25% when swapping for granulated sugar.
Do UK and Australian cups give the same result?
No. A US customary cup is 236.6 ml, a metric cup used in Australia and New Zealand is 250 ml, and an old UK imperial cup is 284 ml. Our default is the US cup, but you can pick metric cups in the converter.