Dairy & Cheese
Convert tablespoons of greek yogurt to grams
One tablespoon of greek yogurt weighs about 17.5 g, and half a tablespoon comes to roughly 8.75 g. Enter any amount below to convert it, or use the chart further down as a quick reference while you cook.
1 tbsp of greek yogurt =
17.5 g
- oz
- 0.617
- kg
- 0.018
- lb
- 0.039
Greek Yogurt: 280 g per US cup · USDA FoodData Central. Straining removes whey and concentrates the solids, which is why Greek yogurt weighs far more per cup than regular yogurt.
Full greek yogurt chart →Greek Yogurt at a glance
Every number on this page comes from a single figure: 280 grams per US cup (USDA FoodData Central).
- 1 cup
- 280 g
- 1 tablespoon
- 17.5 g
- 1 teaspoon
- 5.83 g
- 1 cup in ounces
- 9.88 oz
- 100 g in cups
- 0.357 cups
- Density
- 1.18 g/ml
tablespoons to grams chart for greek yogurt
Print it, screenshot it, or bookmark this page — these are the amounts recipes ask for most often.
| Tablespoons (US) | Grams | Ounces (weight) | Pounds |
|---|---|---|---|
| 1 tbsp | 17.5 g | 0.617 oz | 0.039 lb |
| 2 tbsp | 35 g | 1.23 oz | 0.077 lb |
| 3 tbsp | 52.5 g | 1.85 oz | 0.116 lb |
| 4 tbsp | 70 g | 2.47 oz | 0.154 lb |
| 5 tbsp | 87.5 g | 3.09 oz | 0.193 lb |
| 6 tbsp | 105 g | 3.7 oz | 0.231 lb |
| 8 tbsp | 140 g | 4.94 oz | 0.309 lb |
| 10 tbsp | 175 g | 6.17 oz | 0.386 lb |
| 12 tbsp | 210 g | 7.41 oz | 0.463 lb |
| 16 tbsp | 280 g | 9.88 oz | 0.617 lb |
How this conversion is calculated
Volume-to-weight conversions are only as good as the density behind them. We treat greek yogurt as 280 g per US customary cup, which works out to 1.183 g/ml. From there:
- Your tablespoons figure is converted into millilitres or grams using standard unit sizes (tbsp = 14.8 ml).
- The density above bridges volume and weight in whichever direction you need.
- The result is rounded the way a cook would round it — to the nearest gram, or to a usable fraction such as 3/8 cups.
Measuring greek yogurt accurately
Straining removes whey and concentrates the solids, which is why Greek yogurt weighs far more per cup than regular yogurt.
If a recipe matters to you — bread, macarons, anything with a tight hydration or ratio — weigh it. A £10 digital scale removes the single largest source of variation in home baking, and it is faster than washing three measuring cups.
When cups are fine
- Liquids measured in a proper jug, where volume is the honest unit anyway.
- Forgiving savoury cooking: soups, stews, stir-fries, marinades.
- Small amounts of leaveners and spices, as long as you use level spoons.
Frequently asked questions
How many grams are in 1 tablespoon of greek yogurt?
1 tablespoon of greek yogurt is 17.5 g. This is based on a density of 280 g per US cup.
How many grams are in 2 tablespoons of greek yogurt?
2 tablespoons of greek yogurt is 35 g, and 8.75 g for half a tablespoon.
How much is 100 g of greek yogurt in cups?
100 g of greek yogurt is about 3/8 cups. Weight is always the more reliable measurement, so use a scale when the recipe gives grams.
Why do other sites give a different number for greek yogurt?
Straining removes whey and concentrates the solids, which is why Greek yogurt weighs far more per cup than regular yogurt.
Do UK and Australian cups give the same result?
No. A US customary cup is 236.6 ml, a metric cup used in Australia and New Zealand is 250 ml, and an old UK imperial cup is 284 ml. Our default is the US cup, but you can pick metric cups in the converter.