Sugars & Syrups
Corn Syrup conversion chart
1 cup of corn syrup = 328 g = 11.6 oz. Convert any amount below, or use the reference charts for cups, tablespoons, grams and ounces.
1 cup of corn syrup =
328 g
- oz
- 11.6
- kg
- 0.328
- lb
- 0.723
- 1 cup
- 328 g
- 1 tablespoon
- 20.5 g
- 1 teaspoon
- 6.83 g
- 1 cup in ounces
- 11.6 oz
- 100 g in cups
- 0.305 cups
- Density
- 1.39 g/ml
Measuring note
Light and dark corn syrup share the same density. Grease the measuring cup to get all of it out.
Source: USDA FoodData Central
Corn Syrup cups to grams chart
US cups converted to grams, ounces and millilitres. Fractions are written the way recipes write them.
| Cups (US) | Grams | Ounces (weight) | Millilitres |
|---|---|---|---|
| 1/8 cup | 41 g | 1.45 oz | 29.6 ml |
| 1/4 cup | 82 g | 2.89 oz | 59.1 ml |
| 1/3 cup | 109 g | 3.86 oz | 78.9 ml |
| 1/2 cup | 164 g | 5.78 oz | 118 ml |
| 2/3 cup | 219 g | 7.71 oz | 158 ml |
| 3/4 cup | 246 g | 8.68 oz | 177 ml |
| 1 cup | 328 g | 11.6 oz | 237 ml |
| 1 1/2 cup | 492 g | 17.4 oz | 355 ml |
| 2 cup | 656 g | 23.1 oz | 473 ml |
| 3 cup | 984 g | 34.7 oz | 710 ml |
| 4 cup | 1312 g | 46.3 oz | 946 ml |
Tablespoons and teaspoons
1 tbsp ≈ 20.5 g · 1 tsp ≈ 6.83 g
| Tablespoons (US) | Grams | Cups (US) |
|---|---|---|
| 1 tbsp | 20.5 g | 0.063 cup |
| 2 tbsp | 41 g | 0.125 cup |
| 3 tbsp | 61.5 g | 0.188 cup |
| 4 tbsp | 82 g | 0.25 cup |
| 5 tbsp | 103 g | 0.313 cup |
| 6 tbsp | 123 g | 0.375 cup |
| 8 tbsp | 164 g | 0.5 cup |
| 10 tbsp | 205 g | 0.625 cup |
| 12 tbsp | 246 g | 0.75 cup |
| 16 tbsp | 328 g | 1 cup |
Grams back to cups
Useful when a metric recipe gives grams but you only own cups.
| Grams | Cups (US) | Tablespoons (US) |
|---|---|---|
| 10 g | 0.03 cup | 0.488 tbsp |
| 25 g | 0.076 cup | 1.22 tbsp |
| 50 g | 0.152 cup | 2.44 tbsp |
| 75 g | 0.229 cup | 3.66 tbsp |
| 100 g | 0.305 cup | 4.88 tbsp |
| 125 g | 0.381 cup | 6.1 tbsp |
| 150 g | 0.457 cup | 7.32 tbsp |
| 200 g | 0.61 cup | 9.76 tbsp |
| 250 g | 0.762 cup | 12.2 tbsp |
| 500 g | 1.52 cup | 24.4 tbsp |
| 1000 g | 3.05 cup | 48.8 tbsp |
Single-conversion pages for corn syrup
Working with corn syrup
Corn Syrup sits in the sugars & syrups group, where the ingredient is denser than water, so a cup weighs more than 240 g and volume errors translate into large weight errors. Light and dark corn syrup share the same density. Grease the measuring cup to get all of it out.
If you are converting a whole recipe rather than a single line, the Recipe to Metric converter matches every ingredient to its own density in one pass, and the Recipe Scaler resizes the batch first so you only convert once.
Frequently asked questions
How many grams are in a cup of corn syrup?
One US cup of corn syrup weighs about 328 grams (11.6 oz). Light and dark corn syrup share the same density. Grease the measuring cup to get all of it out.
How many grams are in a tablespoon of corn syrup?
One US tablespoon holds about 20.5 g, and one teaspoon about 6.83 g, since a tablespoon is 14.79 ml and a teaspoon 4.93 ml.
How many cups is 100 g of corn syrup?
100 grams of corn syrup is roughly 0.305 US cups. Weighing is more reliable than filling a cup, especially for sugars & syrups.
Where does this figure come from?
The density used here is 1.386 g/ml, based on USDA FoodData Central. Treat it as an approximation: real batches vary with brand, moisture and how the cup is filled.